Exclusive private chef service and hospitality company by Chef Pasquale Martinelli, where passion for fine dining can be delivered to individuals and businesses within the comfort of their home or place of business.
Warm Palate was founded in 2009 by Chef Pasquale Martinelli. It is an exclusive private chef service and hospitality company, where passion for fine dining can be delivered to individuals and businesses within the comfort of their home or place of business.
Chef Pasquale Martinelli and his team craft custom menus that will fit those seeking a mediterrean diet, while providing health conscious choices and dining excellence.
Chef Pasquale Martinelli’s philosophy of Southern Italian hospitality inspired his cooking throughout the years. His traditional, yet simple Italian cuisine creates an unforgettable culinary experience that will captivate your guests while you enjoy the event free of stressful planning and preparation. He and his team will create your custom menu, using the freshest ingredients and organic produce locally grown or imported from Italy, execute the menu, serve your guests and perform the necessary after dinner clean-up.
Let Chef Pasquale Martinelli and his WarmPalate team of hospitality and dining professionals provide you and your guests with an exquisite and unforgettable dining event!
We use the finest ingredients and organic produce imported from Italy and/or tristate seasonal, seafood from the Bronx nyc fish market and hormone-free meats and poultry from local NY farms.